對于全國各地的吃貨來說，“咸甜之爭”一直存在。其中常見的一個爭議，應該就是：豆腐腦是吃咸的，還是吃甜的？老陳家豆腐腦總部提議，豆腐腦在家做，吃咸吃甜自己說了算！

For food all over the country, there has always been a "battle between salty and sweet". One of the common controversies should be: Is tofu brain salty or sweet? Old Chen's Tofu Head Office suggested that Tofu Head Office should make Tofu Head Office at home. It's up to you to eat salty and sweet Tofu Head Office!

材料準備：

Material preparation:

內酯半包

Lactone half package

黃豆100克

Soybean 100g

水1000ML

Water 1000ML

制作步驟：

Production steps:

1.100克黃豆，提前一晚泡好，加1000ml的水。

1.100g soybeans, soaked overnight in advance, add 1000ml water.

2.用果蔬功能打2次，過篩隔渣5-6次（好用紗布隔渣）。

2. Use the fruit and vegetable function to beat twice, and sieve and separate the residue 5-6 times (it is better to use gauze to separate the residue).

3.過篩隔渣后，按400ml豆漿配1克內脂的比例化開內脂水（20克水加到內脂里）。

3. After sieving and separating the residue, open the internal fat water (add 20g water to the internal fat) in the proportion of 400ml soybean milk and 1g internal fat.

4.豆漿隔好渣之后，放鍋里煮沸，煮好之后放涼溫度大概90度左右，倒入化好的內脂里（挨著盆內壁沿圈緩慢倒入）快速攪拌幾下。

4. After separating the dregs, put the soybean milk into a pot and boil it. After boiling, cool it to about 90 degrees. Pour it into the melted internal fat (slowly pour it along the circle next to the inner wall of the pot) and stir it quickly for several times.

5.蓋上蓋子，等10-15分鐘

5. Close the lid and wait for 10-15 minutes

6.然后我們的豆腐腦就大功告成啦！

6. Then our bean curd brain will be finished!

想吃甜的、咸的都沒問題~自己添加喜歡的醬料或調料就好啦。小西這里是加了桂花醬。

If you want sweet or salty food, you can add your favorite sauce or condiment. Xiao Xi added osmanthus paste here.

小貼士：

Tips:

做出來的豆腐腦有酸味，或不成型可能是以下3個原因：

The bean curd produced has sour taste or is not shaped, which may be due to the following three reasons:

1.沒有過濾干凈豆渣

1. The bean dregs are not filtered clean

2.豆漿太稀

2. Soybean milk is too thin

3.沒有煮沸透豆漿，如果成型很好但是酸了，那就是內脂放多了一點，下次減少內脂用量就可以了！

3. Soybean milk is not thoroughly boiled. If it is well formed but sour, it means that the amount of internal fat is a little more. Next time, reduce the amount of internal fat!

豆腐腦在家做的方法以及步驟很簡單，您可以今天就試試，看是否能夠做成功嗎？多相關內容就來我們網站http://www.lincetecnologia.com咨詢吧！

The method and steps of making bean curd at home are very simple. You can try it today to see if it can be done successfully? More relevant content will come to our website http://www.lincetecnologia.com Consult!